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(Aggiornato: 11-06-2010)
(Cavatelli with New Zealand Mussels and Italian Borlotti Beans)
Ingredients for 4 people:
500 g Pasta Cavatelli
200 g Borlotti Beans - precooked
500 g New Zealand Mussels
250 ml Dry White Wine...
(Aggiornato: 11-06-2010)
(Cavatelli with Cherry Tomatoes and Sausage)
Ingredients for 5 people:
500 g Pasta Cavatelli
500 g Italian Sausage
300 g Cherry Tomatoes
3 cloves Garlic, chopped
5 pcs Hot Chili
100...
(Aggiornato: 11-06-2010)
(Cavatelli with Rocket Lettuce and Kalamata Olives)
Ingredients for 5 people:
500 g Pasta Cavatelli
100 g Kalamata Olives, chopped
300 g Fresh Rocket Lettuce
2 cloves Garlic, chopped
5 pcs Hot...
(Aggiornato: 11-06-2010)
(Oven Baked Conchiglioni with Ricotta & Spinach)
Ingredients: for 5 people
500 g Pasta Conchiglioni
500 g Fresh Ricotta Cheese
250 g Spinach
Touch Nutmeg
150 g Fresh...
(Aggiornato: 11-06-2010)
(Conchiglioni with Tuna and Kalamata Olives)
Ingredients: for 5 people
500 g Pasta Conchiglioni
500 g Cherry Tomatoes
100 g Chopped Garlic
2 pcs Chopped Hot Fresh Chillies
2...
Ingredients for 5 people
500 g Pasta Gran Fusilli
500 g Cooking Cream
100 g Chopped Onion
100 g Butter
30 pcs Jumbo Prawns...
(Aggiornato: 11-06-2010)
(Lumaconi with Spicy Ricotta in Tomato Sauce)
Ingredients for 5 people:
500 g Pasta Lumaconi
500 g Cherry Tomatoes
150 g Fresh Ricotta Cheese
2 cloves Garlic, chopped
5 pcs Hot Chili
Oregano
Extra Virgin...
(Aggiornato: 11-06-2010)
(Lumaconi with Seafood in Garlic-Cherry-Tomato Sauce & Italian Coratine Olives)
Ingredients for 5 people:
500 g Pasta Lumaconi
500 g Cherry Tomatoes
250 g Fresh Squid
150 g Fresh Shrimp
250 g Fresh Tuna...
(Aggiornato: 11-06-2010)
(Millerighi with Tomato Sauce, Eggplant, Ricotta and Walnuts)
Ingredients: for 5 people
500 g Pasta Millerighi
500 g Eggplant, cut into medium sized cubes
2 cloves Garlic, chopped
1 Onion, chopped
6 tbsp Tomato Sauce
5...
Santa Maria di Leuca is the lowest point of the geographical "heel" of Italian Peninsula, as well as the meeting...
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© Massimo - Il ristorante 2010